Foodie on the Hudson
Sunday, September 12, 2010
SPAC Wine and Food Festival 2010
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This past Saturday we decided to shut down Catskill Maison because we have a huge weekend next weekend with the warrior race, and take a rar...
Tuesday, September 7, 2010
When It's Over It's Over (The inevitable end of summer)
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I, like most people greet Labor Day with mixed emotion. Usually it's a beautiful day, very sunny with low humidity and quite warm which...
Tuesday, August 31, 2010
The Hunt For Really Inexpensive White Wine
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I always love a good wine bargain. Clearly sometimes you get what you pay for, but I've been able to find some quite good red wines for...
Thursday, August 26, 2010
Hot For Hot Pepper Jelly
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Last year a guest who stayed at our Bed and Breakfast Catskill Maison gave me a jar of hot pepper jam. It was incredible, hot and spicy an...
Wednesday, August 25, 2010
Newport Mansions Food and Wine Festival
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My birthday is in a month, and for the past 5 years I've made it a ritual to do something "wine related" for my birthday. I...
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Monday, August 23, 2010
Its Corn Season
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As most who read my blog are aware, I'm very passionate about cooking and eating what is in season whenever possible. Right now is corn...
Thursday, August 19, 2010
Round 2 Recipes
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My mother is the queen of the round 2 recipe. She is the most innovative leftover user in the world, and takes "waste not, want not...
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